Fat Chap restaurant at Suntec bills itself as a place you go to “to get really full”. Well, I must say I did walk out quite stuffed indeed.
It’s casual, bright and perfect for large groups and family gatherings.
I’d probably generalize it as “Asian bistro cuisine” – you will see a wide range from Asam Pedas to Balinese Pork Ribs and even a Maggi Mee Goreng type of dish.
Here’s a peek at the dishes that we tried:
The Land part of the dish sees the Balinese Pork Ribs, the Lamb Ribs, Chicken and Beef Ribeye while the Sea portion features Squid and Grilled Fish.
I didn’t manage to take a picture of the grilled fish but it’s well-cooked and tasty, just like everything else on the platter. They also serve you lots of condiments and the sambal is especially spicy and yummy.
Unfortunately, I had to skip dessert – but from the sounds of it, they seem worth trying for the next time. The Klapertart ($12) which is a coconut custard with almond flakes and rum-soaked raisins, served with homemade rum-and-raisin ice cream, topped with a cheddar cheese crust? Sounds delish!
Address: Suntec City Mall East Wing 01-643, 3 Temasek Boulevard