Cenzo is the new restaurant from chef Drew Nocente, formerly of the awesome nose-to-tail dining outfit, Salted & Hung which shuttered its doors a few months ago. Mixing his Aussie-Italian heritage into the dishes, expect the modern inflections of Aussie cooking with the classic and produce-driven focus of Italian food. My school friends and I […]
Now, this is how you do small plates dining. I hate that word – small plates. But at The Disgruntled Brasserie, the small plates are robust and rich enough (and priced just right) that you’re not going to be bothered about such minuscule details. Heavy starters featuring rich goodies like burrata, foie gras and cheese […]
The first time I heard about IZY was 3 years back when it first opened, and I heard about it via a Ferrari-driving businessman. Which explains why it took me over 2 years before I decided to try the place. That’s only because some izakaya like to pose as casual joints for people out for […]
Located along Gemmil Lane, Delicacy, a tapas place, is worth a detour off the main Club Street drag. No, it doesn’t have the requisite hipsterish industrial and cramped look of other “IT” tapas joints in Singapore. Instead, it’s pretty airy, cheery and more like you’re visiting a Spanish senorita’s home for dinner (if you don’t […]
Up on Ann Siang Hill, boutique hotel, The Club, is host to four fancy spots to have a sundowner/dinner at. There’s The Disgruntled Chef, B28, Tiger’s Milk and Mr & Mrs Maxwell. We were heading towards Tiger’s Milk, the Peruvian-inspired rooftop bar, when we walked past the huge banner outside Mr & Mrs Maxwell, on […]
Right. If your grandma plates up dishes like those at Maggie Joan’s, well, is she looking to adopt? I’d happily visit every day if I could dine like this. A double-barrelled moniker comprising the names of the co-owner’s grandmamas, Maggie Joan’s is the opposite of anything grandmotherly. (Well, unless your grandma is a mod Mediterranean […]