This is my ultimate lo-carb, cheat dish. Just eggplants, tomatoes and copious amounts of cheese and you get a dish so decadent, you forget it’s a lo-carb dish after all. If you’re really particular, just omit the breadcrumbs to make it even more lo-carb! Try not to omit the wine though, it really adds a […]
I’m not the biggest fan of Indian (or Asian, for that matter) desserts. I’m a chocoholic, through and through. But amongst the Indian desserts, the ones I like are Gulab Jamun, Rasmalai (cottage cheese balls soaked in thick, sweetened milk) and Kulfi (“indian ice cream”). Although it’s easy to buy Gulab Jamun off the shelf at […]
I think it might be more apt to name this dish Honey Teriyaki Charred Salmon! Even though I just pan fried the fish, thanks to the honey and teriyaki, you get a lovely charred appearance, reminiscent of a smoky, grilled piece of meat. Normally salmon is presented in all its blushing pink glory, but I […]