{Update: March 26th 2017} South Union Park occasionally takes time off to create, test and launch new dishes and their latest menu sees new additions like Lightly Smoked Salmon (S$23) and Squid Ink Risotto ($26). Here’s a quick view on some of the other new highlights: {Original Post: May 28th, 2016} I am delighted that […]
Oh yeah…no need to go to the west side, my fellow easties – Garang Grill, a pop-up by New Ubin Seafood is now in da hood at Swan Lake Avenue. Hijacking eastsiders’ beloved mod-Sin restaurant Slake’s location, this pop-up grill is set to stay till May 31st, after which…we hope they continue on. Some of […]
With Mikawa Yakitori Bar’s (not to be confused with Mikawa Sake Bar at Changi Business Park) presence at Siglap, now I don’t have to leave my hood to get my izakaya fix. This godforsaken corner of Upper East Coast Road (usually just referred to as Siglap) has seen many an ill-fated restaurant come and go […]
{CLOSED} Bird Bird has flown the CBD coop and is chilling out now at my East Coast hood. Specifically, along Frankel Avenue. Just opened last week, this fried chicken stalwart, is in its infancy at Frankel and is intentionally laying low while they sort out final bits and pieces. That hasn’t stopped the ravenous eaters […]
Yes! Another cafe has opened at my hood. Stamping Ground Coffee is a charming cafe along Upper East Coast Road (or Siglap, as I like to generically call the area) that opened about a month ago. The first thing you’ll notice is the décor. As it’s a joint space with a floral boutique, Dawn Q, […]
I’m always curious to check out new places that open in the Siglap area. For the longest time, it felt like Siglap was stuck in the ’80s with the likes of quaint places like Sidewalk Tavern, Georges and Killiney Kopitiam holding fort forever. But recently, there have been quite a few new faces around this […]